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French Onion Soup This is how I make French Onion Soup. Ingredients: 1 Tblsp Butter 1 Dash Seasalt 1 Large Videlia Onion or Sweet Onion, thinly sliced 2-1/4 Tsp Watkins Beef Soup and Gravy Base 2-1/4 Tsp Watkins Chicken Soup and Gravy Base 3 Cups Water 1/4 Cup Red Wine 1 Tsp Worchestershire Sauce Cake 300g Flour 1-1/2 Tsp Instant Dry Yeast 40g Sugar 1 Pkg Vanillin Sugar Salt 40g molten warm Margarine 150-175ml warm Milk Ingredients Cake 3 Teaspoons Dry Yeast 50g Sugar 375g Flour 1 Egg 1 Dash of Salt 2 Tablespoons Lemon Juice 1/2 Teaspoon Cinnamon 150ml Warm Milk 60g Warm Butter 4lb Prune Plums Streusel Toppping 200g Flour (for Streusels) 150g Sugar (for Streusels) 150g Butter (for Streusels) Ingredients Light Dough 300g Soft Butter 275g Sugar 1 Pkg Vanilla Sugar 5 Eggs 1 Dash of Salt 500g Flour 5 Teaspoons Baking Powder 125ml Warm Milk Dark Dough 30g Cocoa 25g Sugar 3 Tablespoons Milk |
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